Drinking Made Easy

Series

Drinking Made Easy

Spotlighting alcoholic drinks and their makers in this travelogue series.

Genres

Lifestyle, food, travel

Cast

Rating

Rating not available

Year

None

Season
In this episode...
Season 3 begins with a trip to Houston. Included: the Saint Arnold Brewing Company; an ice-drinking contest; chasing pigs in the mud. Also: Steve's quest to find an astronaut jumpsuit.
In this episode...
In San Antonio, the guys visit the city's famous River Walk, tour a "brewstillery," and experience bull riding.
In this episode...
A tour of Baton Rouge includes a local brewery, a college bar, and a crawfish business.
In this episode...
The guys sample bourbon while visiting bars in Louisville.
In this episode...
Highlights of a trip to Indianapolis include the discovery of a unique way to make spirits at a local distillery, followed by a visit to the Ball & Biscuit cocktail lounge. Also: shrimp at St. Elmo Steak House; popcorn beer; and the Indy 500 track.
In this episode...
The guys travel to Anchorage, where they are put to work at Celestial Meads. Later, they play beer-can baseball at Midnight Sun Brewing Co., and experience what the bar Chilkoot Charlie's has to offer. Finally, they harvest glacier ice with the folks at Truuli vodka.
In this episode...
A trip to Juneau, Alaska, includes salmon-flavored Bloody Marys; a day's work at the Alaskan Brewing Co.; and an ice-climbing challenge at the Mendenhall Glacier.
In this episode...
A trip to Quebec finds the guys visiting the city's oldest brewpub, learning about Canadian cocktails, and picking apples.
In this episode...
Zane attempts to break his champagne-sabering record during a trip to Montreal.
In this episode...
A trip to Burlington, Vt., includes a lesson in making bitters. Later, the guys clean a beer machine and pour shots at a local bar.
In this episode...
The guys tour Providence, R.I., making stops at Cook & Brown Public House and the Wild Colonial Tavern. They also take part in a cocktail-making challenge and eat hot wieners.
In this episode...
A trip to Montauk, N.Y., includes stops at the city's first brewery and Cyril's Fish House. Also: The guys make sangria at a pool party.
In this episode...
A history of drinking in Los Angeles is explored by the guys, who tour the San Antonio Winery, which has been in operation since 1917. Later, they meet a third-generation brewer; visit a Prohibition-era bar; and finish the night at a speakeasy.