Guy's Grocery Games

Series

Guy's Grocery Games

Chefs are forced to improvise and cook within a budget in this competition set in a supermarket.

Genres

Gameshow, Nonfiction, Reality TV

Cast

Rating

Rating not available

Year

None

In this episode...
Moms compete in the Season 2 premiere, which challenges them to cook with ingredients that all begin with the same letter. Later, they are asked to make brunch for four on a budget; and are thrown for a loop when preparing a guilty pleasure.
In this episode...
An international dish is made using only items from the middle aisles of the store; seafood is prepared with five ingredients or less; and substitutions are required when cooking signature hamburgers.
In this episode...
The chefs take part in grilling challenges. Included: making pizza with peanut butter; creating a dish using mystery meats and unmarked cans. Also: the game Top Shelf/Bottom Shelf.
In this episode...
The chefs must overcome hurdles when making mac and cheese, a chicken dinner, and in the last challenge, a romantic meal.
In this episode...
Free samples must be incorporated into Mediterranean dishes; the chefs make desserts in a "Closing Time" challenge; and the "Food Wheel" plays a factor in determining the ultimate winner.
In this episode...
Challenges include a vegetarian feast; surf and turf on a budget; and dishes that are colorful like a rainbow.
In this episode...
Burgers are made and weighed. Later, there's a chilling twist when the chefs have to prepare a meal with two sides; and a pork dinner decides the winner.
In this episode...
No more than 5 pounds of ingredients can be used when making comfort food; and Guy gives the contestants an unusual grocery list for their noodle dishes. Also: a "One Ingredient Per Aisle" challenge.
In this episode...
Pasta isn't available to the chefs as they face a Single Aisle Showdown challenge. Later, no carts are allowed when shopping for a barbecue feast; and one thing from each aisle must be used in dessert dishes.
In this episode...
A game of ABC kicks off the competition. Later, the chefs must rummage through clearance carts before making a starter; and the two remaining contestants play Frozen Food Feud.
In this episode...
The chefs are challenged to make a decadent dish while playing Meals From the Middle. Also: They have $9 to spend on a seafood dinner for four; and hot sandwiches ultimately determine the winner.
In this episode...
The competing chefs are tasked with making French toast without a key component; and are challenged to prepare a steak dinner using only canned items. Also: A soup-and-sandwich combo is served during the game No Carts Allowed.
In this episode...
The first challenge is to make a favorite holiday meal using samples; the chefs play Watch Your Weight when preparing decadent desserts; and the winner is declared after a game of No Carts Allowed, in which the two finalists serve elegant New Year's dinners.
In this episode...
Guy Fieri takes viewers on a tour of Flavortown Market.
In this episode...
Get an inside look at Flavortown Market, built expressly for Grocery Games.